Food Writing | One-Day Workshops| New York City | Creative Writing Classes in NYC and Online with Professional Writing Instructors

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"The instructor is great! I did not look up at the clock at all. The lectures and exercises were so enjoyable, I did not even think seven hours had passed."

- Mark Pochaw
Programmer

"A great head start in a very competitive race"

- Anita Diggs
Book Editor

More Student Quotes Here

Pat Willard

The One-Day Workshops are fun, fast-paced immersions in a type of writing. You’ll get a mixture of brief lectures that hit the high-points and writing exercises that let you immediately try your hand at what you’ve just learned. The one-days provide an excellent overview of their fields, ideal for both the beginner and someone wanting a quick refresher course. Come in one day on the weekend with a notepad, pen, and desire to learn. By Monday, you’ll be a more knowledgeable and skilled writer.

One-Days are for beginners or anyone who wants to brush up on the fundamentals.

Food Writing
We all need it. Most of us love it. Food, that is. And there is a banquet of opportunities for writing about food—feature articles, restaurant reviews, travel pieces, personal stories (memoirs), and, of course, cookbooks. Food writing encompasses any kind of writing that focuses on food, be it a review of a restaurant down the street, an article on paprika, a story about helping your grandma in the kitchen, or your collection of recipes for catfish. In this course, you’ll learn about the various types of food writing, how to gather and focus ideas, and how to capture the wonders of food in words. You will also learn how and where to market your work.

What to Expect at a One Day Workshop

New York City Classes

Tuition: $125. Registration Fee $25.

Each class strictly limited to 25 students, ages 18 and up.

Date	Instructor	Location	Time	Enroll
Saturday, May 17	Pat Willard	30 W. 16 St.	11AM - 6PM

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